Savory Flatbread

A delicious and simple recipe for restaurant style flatbread.

The best part is it cooks in 5-10 minutes. 

~ Trader Joe's Old Fashion Lavash Bread 

~ 8 Ounces of French Brie 

~ 3 tablespoons of Brown Sugar 

~ 1/4 White Onion

~ 1 Fresh Pear 

~ 2 Slices of thinly sliced Proscuitto 

Layer the Lavash Bread with the carefully sliced pears and proscuitto. 

Sprinkle the cubed Brie, White Onion, and Brown Sugar over the Lavash 

Bread. Cook at 375 degrees. Top with Wild Argula if desired.  

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